By lovingitvegan.com
Vegan Scallops
Instructions
Prep:15minCook:15min
These vegan scallops are made with King Oyster mushrooms and have the PERFECT texture. Cooked in a vegan lemon garlic butter sauce with fresh parsley they are out-of-this-world delicious!
Updated at: Thu, 20 Feb 2025 12:06:44 GMT
Nutrition balance score
Unbalanced
Glycemic Index
31
Low
Glycemic Load
2
Low
Nutrition per serving
Calories165.1 kcal (8%)
Total Fat13.6 g (19%)
Carbs7.7 g (3%)
Sugars1.4 g (2%)
Protein4.1 g (8%)
Sodium122.5 mg (6%)
Fiber2.8 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on lovingitvegan.com
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Notes
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Delicious
Easy
Special occasion
Go-to
Kid-friendly
