
By theplantbasedschool.com
Tofu Mushroom Recipe
Instructions
Prep:10minCook:15min
Our tofu mushroom recipe is an Italian-inspired meal, perfect for a quick and tasty everyday dinner.You can make it in about 30 minutes with a few simple pantry ingredients.
Updated at: Thu, 27 Mar 2025 10:05:03 GMT
Nutrition balance score
Great
Glycemic Index
53
Low
Glycemic Load
17
Moderate
Nutrition per serving
Calories468.4 kcal (23%)
Total Fat27.4 g (39%)
Carbs29.6 g (11%)
Sugars6.8 g (8%)
Protein24 g (48%)
Sodium567.3 mg (28%)
Fiber5 g (18%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings

20 ouncesmushrooms
white, brown, champignon, portobello, etc

¼ cupdried porcini mushrooms
optional, + hot water soak them

2cloves garlic

3 tablespoonsolive oil
1 for the mushrooms, 2 for the tofu

8 ouncestofu
firm

⅓ cupflour

⅓ cupwhite wine
or vegetable broth

⅓ cupvegetable broth
or water

1 handfulparsley

salt
to taste

pepper
to taste
Instructions
View on theplantbasedschool.com
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Notes
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