Buffalo Chicken Soup

Name: Buffalo Chicken Soup
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Cuisine: American
Ingredients: 1 tablespoon olive oil; 1 tablespoon butter; 1/2 medium onion (chopped); 2 sticks celery (chopped small); 2 medium carrots (peeled & chopped small); 1 tablespoon flour; 1 (1 ounce) packet ranch seasoning ((I used Hidden Valley)); 4 cups chicken broth; 1/4 cup Frank's Red Hot Original Sauce; 1.5 pounds uncooked chicken breasts (see note); 8 ounces cream cheese (I used a block of Philly) (see note); Salt & pepper (to taste); Garnish (optional): crumbled blue cheese, chopped scallions

Instructions

Prep:10minCook:25min

This irresistibly creamy buffalo chicken soup recipe is a fun and different way to enjoy your favorite hot wing flavors! It's the perfect game day grub. Blue cheese is optional.

Updated at: Tue, 24 Mar 2026 00:31:23 GMT