Overnight Whole Wheat Pizza Dough

Name: Overnight Whole Wheat Pizza Dough
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: European, Italian, Mediterranean
Ingredients: 2 1/2 cups warm water; 1 tablespoon instant yeast; 1/4 cup honey; 1 tablespoon oil; 1 tablespoon salt; 5 or more cups whole wheat flour (see note above - you may need to use upwards of 6 or so, depending on how sticky the dough is)

Instructions

Prep:10minCook:10min

This is my all time favorite pizza dough! Problem is, I never remember the night before..so I decided to try making it in the morning with only letting it sit in the fridge for about 6 hours and it turned out amazing still! Probably would be way better if I made it the night before. Maybe one day I’ll remember.

Updated at: Wed, 15 Dec 2021 04:13:49 GMT