
By tasteofhome.com
Blueberries and Cream Coffee Cake
Instructions
Prep:20minCook:55min
With juicy blueberries and a lovely, cinnamon-tinged crumble, this blueberry coffee cake with sour cream is delicious at any time of year.
Updated at: Fri, 20 Sep 2024 22:23:23 GMT
Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
40
High
Nutrition per serving
Calories411.3 kcal (21%)
Total Fat18.9 g (27%)
Carbs58.9 g (23%)
Sugars43.8 g (49%)
Protein3.6 g (7%)
Sodium111.1 mg (6%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings

1 cupbutter
softened

2 cupssugar

2eggs
large, room temperature

1 teaspoonvanilla extract

1 ¾ cupsall-purpose flour

1 teaspoonbaking powder

¼ teaspoonsalt

1 cupsour cream

1 cupfresh blueberries
or frozen unsweetened

½ cupbrown sugar
packed

½ cuppecans
chopped, optional

1 teaspoonground cinnamon

1 tablespoonconfectioners' sugar
Instructions
View on tasteofhome.com
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!