Malabi Rose Water Milk Pudding

Name: Malabi Rose Water Milk Pudding
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Cuisine: Middle Eastern
Ingredients: 3 cups whole milk (2% milk is also fine; divided); 1/4 cup cornstarch; 1 tablespoon rose water; 1/3 cup sugar; 1/4 cup sugar; 1/4 cup water; 2 tablespoons seedless raspberry jam; 1 teaspoon rose water; Optional garnishes: slivered almonds (chopped pistachios or walnuts, shredded coconut)

Instructions

Prep:5minCook:10min

A kosher, vegetarian recipe for malabi with raspberry rose syrup, plus more topping combos for the Israeli milk pudding, like date syrup and pistachio

Updated at: Wed, 02 Apr 2025 17:58:54 GMT