
By foodiewithfamily.com
Kielbasa and Pierogies Sheet Pan Meal
Instructions
Prep:10minCook:30min
Take a one-pot dinner to the next level with this baked Kielbasa and Pierogies Sheet Pan Meal. It's a delicious and efficient way to get dinner on the table even on the busiest nights.
Updated at: Mon, 24 Mar 2025 19:39:30 GMT
Nutrition balance score
Unbalanced
Glycemic Index
57
Moderate
Glycemic Load
19
Moderate
Nutrition per serving
Calories445.6 kcal (22%)
Total Fat29.7 g (42%)
Carbs32.4 g (12%)
Sugars3.1 g (3%)
Protein12.9 g (26%)
Sodium1129.9 mg (56%)
Fiber2.2 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings

2 x 14 ounceKielbasa
packages, I like brand because it's readily available

2onions
medium, peeled, halved, and cut into 1/2-inch thick strips

12baby bell peppers
or 2 large bell peppers, stemmed, seeded and cut into 1/2-inch thick strips

1 tablespoonolive oil

½ teaspoonkosher salt
divided

½ teaspoonfreshly ground black pepper

24frozen pierogies

2 tablespoonscanola oil
or peanut

1 tablespoonchili powder

2 teaspoonsTabasco
or preferred hot sauce

½ teaspoongranulated garlic
or garlic powder

½ teaspoongranulated onion
or onion powder

mustard
any, robust, like grainy Dijon, smooth Dijon, spicy brown, etc
Instructions
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Notes
9 liked
2 disliked
Crispy
Easy
Go-to
Kid-friendly