Raspberry Cheesecake Mousse

Name: Raspberry Cheesecake Mousse
Prep time: 45 min
Cook time: 1 min
Total time: 46 min
Cuisine: American
Ingredients: 15 oz (3.5 cups) fresh raspberries; 2 tsp gelatin powder; 3 Tbsp (45ml) cold water; 1 1/2 cups (355ml) heavy cream; 12 oz (340g) cream cheese, (softened); 2 1/4 cups (260g) powdered sugar, (divided); 1 tsp vanilla extract; Red food coloring, (optional); 1 cup (120g) graham cracker crumbs ( (8 full sheets)); 2 Tbsp (26g) granulated sugar; 1/4 cup (56g) unsalted butter, (melted); 3/4 cup (175ml) heavy cream; 10 - 20 fresh raspberries; Mint leaves

Instructions

Prep:45minCook:1min

A truly delicious treat! These irresistible mousse cups are layered with a no-bake graham cracker crust and a decadent cheesecake flavored mousse made with fresh raspberries, cream and cream cheese. What more could you want in a dessert!

Updated at: Sun, 28 Sep 2025 04:25:31 GMT