Raspberry Cheesecake Mousse Recipe

Name: Raspberry Cheesecake Mousse Recipe
Prep time: 45 min
Cook time: 1 min
Total time: 46 min
Cuisine: American
Ingredients: 15 oz (3.5 cups) fresh raspberries; 2 tsp gelatin powder; 3 Tbsp (45ml) cold water; 1 1/2 cups (355ml) heavy cream; 12 oz (340g) cream cheese, softened; 2 1/4 cups (260g) powdered sugar, divided; 1 tsp vanilla extract; Red food coloring, optional; 1 cup (120g) graham cracker crumbs (8 full sheets); 2 Tbsp (26g) granulated sugar; 1/4 cup (56g) unsalted butter, melted; 3/4 cup (175ml) heavy cream; 10 - 20 fresh raspberries; Mint leaves

Instructions

Prep:45minCook:1min

A delicious and creamy Raspberry Cheesecake Mousse made with fresh raspberries and a blend of cream cheese and whipped cream for a light and airy dessert that is perfect for any occasion.

Updated at: Thu, 21 Nov 2024 17:15:51 GMT