By BBC Good Food
Brazilian-style beef with sweet potato salad
Instructions
Prep:10minCook:35min
Cook this veg-packed steak dinner on the barbecue for a healthy dish that delivers all of your 5-a-day. You can also make it in the oven if you prefer
Updated at: Sat, 23 Nov 2024 02:28:40 GMT
Nutrition balance score
Great
Glycemic Index
40
Low
Glycemic Load
20
High
Nutrition per serving
Calories497.4 kcal (25%)
Total Fat15.1 g (22%)
Carbs50.9 g (20%)
Sugars13 g (14%)
Protein39.9 g (80%)
Sodium560.6 mg (28%)
Fiber15.4 g (55%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
175gonion
large, peeled and left whole
2 tsprapeseed oil
1lime
zested and juiced
2 tsptamarind paste
1 tspground cumin
2 Tbspcoriander
chopped, plus a handful
1 tspsmoked paprika
2 x 125glean fillet steaks
fat trimmed away
400gblack beans
can, or black-eyed beans, drained
160gsweet potato
cut into 2cm cubes
1red pepper
deseeded and chopped
200gcourgette
sliced
1bay leaf
optional
Instructions
View on BBC Good Food
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