Chile Colorado

Name: Chile Colorado
Prep time: 15 min
Cook time: 1 h 35 min
Total time: 1 h 50 min
Cuisine: Mexican
Ingredients: 8 guajillo chiles, (stemmed and seeded); 2 ancho chiles, (stemmed and seeded); 1 árbol chiles, (stemmed); ½ yellow onion; 1 teaspoon dried oregano; 1 ½ teaspoon kosher salt, (divided, plus more to taste); 1 clove garlic; ½ teaspoon ground cumin; 2 pounds beef stew meat, (like chuck shoulder or roast, cut into ½-inch chunks); 2 tablespoons all-purpose flour; ¼ teaspoon freshly ground black pepper; 2 tablespoons olive oil; 2 ½ cups beef broth; 1 bay leaf