📋 Bread Machine Gruyère Apple Pie Cinnamon Bun Recipe

Name: 📋 Bread Machine Gruyère Apple Pie Cinnamon Bun Recipe
Prep time: 1 h 50 min
Cook time: 25 min
Total time: 2 h 15 min
Cuisine: American
Ingredients: 6 oz Half and half; 2 tablespoons water; 1 egg (large); 3 tablespoons butter; 1 teaspoon lemon zest; 2 ¼ cups white flour; 2 tablespoons sugar; ½ teaspoon salt; ½ cup Swiss Gruyere cheese (grated); 2 teaspoons bread maker yeast; 3 tablespoons whipped cream; 3 tablespoons brown sugar; ¼ cup sliced almonds; 1 teaspoon ground cinnamon; 2 tablespoons butter (softened); 1 cup green apples (peeled, cored and thinly sliced (about 2 apples)); ¼ cup water; 1¼ cup sifted powdered sugar; 2 teaspoons vanilla extract; 3 tablespoons whipping cream (liquid); 4 tablespoons brewed French vanilla flavoured coffee (* can substitute regular coffee and 1/4 tsp vanilla)

Instructions

Prep:1h 50minCook:25min

These award-winning Gruyère Apple Pie Cinnamon Rolls are made in your bread machine, then baked to perfection in your oven and smothered in vanilla mocha glaze. Apple pie and cinnamon bun are just meant for each other! These can be made ahead and frozen and are an excellent brunch potluck idea or bake sale item. *See NO bread maker/bread machine option as well.

Updated at: Fri, 22 Nov 2024 10:15:38 GMT