Cheesy Sausage and Egg Bake
100%
1

By Betty Crocker
Cheesy Sausage and Egg Bake
Instructions
Prep:25min
We think this sausage and cheese egg bake is the perfect way to start the day. Love breakfast foods anytime? Pack it for lunch or serve it up for brinner, too. Want to wake up to a no-fuss sausage and cheese breakfast casserole? This recipe can be made ahead and stored in the refrigerator for 8-12 hours, so you can simply pop it into the oven when you're ready to enjoy. Full of fresh ingredients and hearty flavors, a sausage egg bake turns an ordinary morning into one to remember.
Updated at: Sat, 12 Apr 2025 00:07:56 GMT
Nutrition balance score
Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.
Ingredients
12 servings

1 poundbulk pork sausage
cooked and drained

1 ½ cupsfresh mushrooms
sliced

½ cupgreen onions
medium, sliced

2tomatoes
medium, seeded, chopped

2 cupsshredded mozzarella cheese
1 ¼ cupsBisquick pancake & baking mix
Original

1 cupmilk

1 ½ teaspoonssalt

1 ½ teaspoonsfresh oregano leaves
chopped, or 1/2 teaspoon dried

½ teaspoonpepper

12eggs
Instructions
View on Betty Crocker
↑Support creators by visiting their site 😊
Notes
2 liked
0 disliked
Kid-friendly