By sweetandsavorymeals.com
Slow Cooker Red Wine Pot Roast with Red Wine Glaze
Instructions
Prep:30minCook:8h
Slow Cooker Red Wine Pot Roast is a low-effort, phenomenal meal that yields impressively tender beef, juicy veggies, and a satisfying red wine gravy.
Updated at: Mon, 15 Jun 2026 00:03:07 GMT
Nutrition balance score
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Ingredients
8 servings
2 tablespoonscanola oil
4 poundschuck roast
boneless
1 ½ teaspoonskosher salt
½ teaspoonground black pepper
1yellow onion
medium, diced
6cloves garlic
minced
1 teaspoonfresh thyme
finely chopped
1 teaspoonFresh rosemary
finely chopped
1 teaspoondried oregano
2bay leaves
1 cupred wine
2 tablespoonsWorcestershire sauce
for non-alcoholic use broth or Dr. Pepper soda
1 ½ cupsbeef broth
low sodium
2carrots
medium, chopped into 1-inch pieces
1 lbpotatoes
washed and cut into 1 inch thick pieces
3 sprigsfresh rosemary
3 sprigsfresh thyme
2 tablespoonscornstarch
¼ cupbeef broth
or red wine
Instructions
View on sweetandsavorymeals.com
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