Turkey Meatloaf

Name: Turkey Meatloaf
Cook time: 1 h 15 min
Total time: 1 h 15 min
Cuisine: American
Ingredients: ⅔ cup ketchup; 1/3 cup (packed) dark brown sugar; 1½ tablespoons apple cider vinegar; ½ teaspoon Dijon mustard; 1 tablespoon olive oil; 1 medium yellow onion, (minced); 3 cloves garlic, (minced); 1¼ teaspoon salt; ¾ teaspoon freshly ground black pepper; 2 teaspoons paprika; 1 teaspoon dried thyme; 1½ tablespoons Worcestershire sauce; 1½ tablespoons Dijon mustard; 2 large eggs; 2 lb 93% ground turkey; ¾ cup Italian seasoned breadcrumbs; A few springs chopped fresh parsley, (for garnish (optional))