Halloumi Burger

Name: Halloumi Burger
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Cuisine: American, Mediterranean
Ingredients: 9 oz halloumi cheese ((250 g) sliced into ½-inch thick pieces); 1 tablespoon olive oil; 1 teaspoon dried oregano; 1 teaspoon paprika; Salt and black pepper (to taste); 4 brioche burger buns; 1 tablespoon olive oil (for toasting); Lettuce leaves; Sliced tomatoes; Sliced red onions; Optional: sliced avocado, pickles, or other toppings; ½ cup Greek yogurt (or mayonnaise); 1 tablespoon lemon juice; 1 teaspoon Dijon mustard; 1 teaspoon honey (or maple syrup); 1 clove garlic (minced)

Instructions

Prep:15minCook:10min

These better-than-meat halloumi burgers are everything you want in a quick vegetarian meal: crisp, golden halloumi layered with creamy sauce and fresh veggies on toasted brioche buns. They’re easy to make, family-friendly, and perfect for busy weeknights or relaxed summer dinners. Serve with sweet potato fries or a simple salad for a complete halloumi dinner that everyone will love.

Updated at: Sun, 09 Nov 2025 06:25:03 GMT