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Egg Roll in a Bowl

1/2

Egg Roll in a Bowl

2/2

By thespruceeats

Egg Roll in a Bowl

Prep:5minCook:10min

Egg roll in a bowl takes all of your favorite egg roll ingredients and serves them in a breakfast-friendly bowl instead of a deep-fried wrapper.

Updated at: Thu, 08 May 2025 03:07:44 GMT

Nutrition balance score

Good

Glycemic Index

27

Low

Glycemic Load

3

Low

Nutrition per serving

Calories438.6 kcal (22%)

Total Fat34.6 g (49%)

Carbs12.1 g (5%)

Sugars4.5 g (5%)

Protein21.7 g (43%)

Sodium834.5 mg (42%)

Fiber2.7 g (10%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

1 poundground pork

1 teaspoonsesame oil

½ cupscallions

sliced, whites and greens divided

1 x 14 ouncecoleslaw mix

2 tablespoonssoy sauce

or coconut aminos

2 teaspoonsrice wine vinegar

1 tablespoonground ginger

or freshly grated

1 teaspoonred pepper flakes

¼ cupmayonnaise

2 tablespoonsgarlic chili paste

¼ teaspoonsalt

Instructions

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Notes

5 liked

1 disliked

Delicious

Under 30 minutes

Easy

Go-to

Crispy

rhandi jayne jordan· 8 months ago

Makes leftovers

Under 30 minutes

based on others' notes, i read over the recipe several times and realized there's no white pepper or 5 spice ... i added them. the sweet component was also missing from this version. used mirin instead of vinegar. id def use a pinch of sugar next time. also made apricot sauce to top, added picked ginger slices on the side it is quick!

based on others' notes, i read over the recipe several times and realized there's no white pepper or 5 spice ... i added them. the sweet component was also missing from this version. used mirin instead of vinegar. id def use a pinch of sugar next time.

also made apricot sauce to top, added picked ginger slices on the side

it is quick!

Gretchen Toolan· last year

OMG! Will do make this again! Delicious! Fast. I served with jasmine rice and used the broccoli slaw mix as the store was out of coleslaw mix.

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