Creamy Shrimp Bisque Recipe

Name: Creamy Shrimp Bisque Recipe
Prep time: 25 min
Cook time: 20 min
Total time: 45 min
Cuisine: Cajun And Creole, French
Ingredients: 1 medium onion, diced; 3 tbsp olive oil; 3 oz unsalted butter; 3 stalks celery, diced; 3 cloves garlic, minced; 5 sprigs fresh dill (or about 1 tsp dried); 5 sprigs fresh oregano (or about 1 tsp dried); 5 sprigs fresh thyme (or about 1 tsp dried); 1 tsp smoked paprika; 1/2 tsp red pepper flakes; 1/2 tsp cayenne pepper; 1/2 tsp black ground pepper; 2 tbsp tomato paste; 2 tsp Worcestershire sauce; 2 cups dry white wine; 2 cups seafood stock (homemade or store bought); 32 oz raw shrimp; 3 whole bay leaves; 4 oz fresh grated parmesan; 2 cups heavy whipping cream

Instructions

Prep:25minCook:20min

This Spicy and Creamy Shrimp Bisque is a creamy, seafood lovers delight, with a little kick! Packed with flavor, fresh herbs and spices, and loaded with cream, this soup feels and tastes like a fancy, restaurant quality dish. You can make it at home for any special occasion, or if you're just craving something truly yummy! Not your average seafood bisque!

Updated at: Sun, 05 Dec 2021 22:23:36 GMT