Chocolate Cupcakes with Strawberry Frosting

Name: Chocolate Cupcakes with Strawberry Frosting
Prep time: 45 min
Cook time: 15 min
Total time: 1 h
Cuisine: American
Ingredients: 1 Cup All-Purpose Flour; 1/2 Cup Cocoa Powder; 1 teaspoon Baking Powder; 1/2 teaspoon Baking Soda; 1/4 teaspoon Salt; 1/2 Cup Vegetable Oil; 1 Cup Granulated Sugar; 1 teaspoon Vanilla Extract; 2 Large Eggs; 1/2 Cup Buttermilk (or 1 ½ teaspoons white vinegar (or lemon juice) mixed with 1/2 cup milk); 12 Ounces Strawberries (fresh or frozen (if using frozen - make sure they aren't packed in syrup or sugar)); 1 Cup Unsalted Butter (softened); 4-5 Cups Powdered Sugar; 1-2 Tablespoons Whipping Cream or Heavy Cream

Instructions

Prep:45minCook:15min

These chocolate cupcakes with strawberry frosting start with moist, fudgy chocolate cake. Then they're topped with creamy strawberry buttercream made from real strawberries.

Updated at: Wed, 27 May 2026 08:35:22 GMT