Gobi Manchurian Recipe by Tasty

Name: Gobi Manchurian Recipe by Tasty
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Cuisine: Asian
Ingredients: 3 cups cauliflower florets; ½ teaspoon salt, to taste; ½ cup flour; 2 tablespoons cornstarch; ½ teaspoon paprika; ¼ teaspoon cayenne pepper; 2 cloves garlic, minced; 1 teaspoon ginger, minced; 1 teaspoon soy sauce; water; vegetable oil, for frying; ¼ cup water; 2 teaspoons cornstarch; 2 teaspoons oil; ½ cup green onion, minced; ½ cup red bell pepper; ½ cup yellow bell pepper; 2 tablespoons vinegar; 2 tablespoons chili sauce; 1 tablespoon tomato sauce; 1 tablespoon soy sauce; ½ teaspoon red pepper flakes; salt, to taste; lemon juice, optional

Instructions

Prep:20minCook:25min

Experience a flavor explosion with this Gobi Manchurian recipe, a delightful Indo-Chinese fusion dish. Crunchy cauliflower florets are coated in a tangy, spicy sauce that will leave your taste buds dancing!

Updated at: Sat, 13 Sep 2025 19:17:31 GMT