Chocolate Cheesecake With Cake Bottom

Name: Chocolate Cheesecake With Cake Bottom
Prep time: 1 h 15 min
Cook time: 2 h 28 min
Total time: 3 h 43 min
Cuisine: American
Ingredients: 1/2 cup (65g) all purpose flour; 1/2 cup (104g) sugar; 3 tbsp (22g) natural unsweetened cocoa powder; 1/2 tsp baking soda; 1/8 tsp baking powder; 1/4 tsp salt; 1/4 cup (60ml) milk; 2 tbsp (30ml) vegetable oil; 1/4 tsp vanilla extract; 1 large egg white; 1/4 cup (60ml) hot water; 24 oz (678g) cream cheese, room temperature; 1 cup (207g) sugar; 6 tbsp (43g) natural unsweetened cocoa powder; 1 cup (230g) sour cream, room temperature; 1 tsp vanilla extract; 8 oz (1 1/3 cups) semi sweet chocolate, melted and slightly cooled; 3 large eggs, room temperature; 1 cup (240ml) heavy whipping cream, cold; 1/4 cup (29g) natural unsweetened cocoa powder; 1/4 cup (29g) powdered sugar; 1/2 tsp vanilla extract; Rainbow sprinkles, optional

Instructions

Prep:1h 15minCook:2h 28min

This indulgent Chocolate Cheesecake is the ultimate dessert for any celebration. A moist and fluffy chocolate cake base is topped with rich and creamy chocolate cheesecake, then finished off with a rim of smooth chocolate whipped cream and rainbow sprinkles.

Updated at: Fri, 14 Aug 2026 03:40:11 GMT