Nutrition balance score
Unbalanced
Glycemic Index
71
High
Glycemic Load
47
High
Nutrition per serving
Calories486.8 kcal (24%)
Total Fat19.4 g (28%)
Carbs66.9 g (26%)
Sugars15.3 g (17%)
Protein11.8 g (24%)
Sodium566.6 mg (28%)
Fiber3.1 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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