By funkyasiankitchen.com
Mushroom Dumplings
Instructions
Prep:1hCook:10min
Updated at: Thu, 21 Nov 2024 15:07:57 GMT
Nutrition balance score
Good
Glycemic Index
51
Low
Nutrition per serving
Calories2291 kcal (115%)
Total Fat107 g (153%)
Carbs253.5 g (98%)
Sugars23.9 g (27%)
Protein80.4 g (161%)
Sodium9173.5 mg (459%)
Fiber21.8 g (78%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
12dried shiitake mushrooms
4 Tablespoonsneutral oil
plus more for pan searing dumplings
8 ozcremini mushrooms
0.5onion
large, minced
3garlic cloves
minced
1 tablespoonginger
peeled and minced
1 tablespoonsoy sauce
1 tablespoonsesame oil
1 teaspoonsugar
¼ cupsake
¼ teaspoonground black pepper
2scallions
minced
1 teaspoonsalt
8 ozfirm tofu
medium
1 packagedumpling wrappers
1egg
¼ cupsoy sauce
½ cupblack vinegar
2 tablespoonsginger
shredded
1 tablespoonsesame oil
Instructions
View on funkyasiankitchen.com
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