Keto Chicken Taco Salad

Name: Keto Chicken Taco Salad
Prep time: 20 min
Cook time: 5 min
Total time: 25 min
Cuisine: American
Ingredients: 1.5 Lbs Cooked, Shredded Chicken (click link for recipe); 1/2 Cup Tomatoes (chopped); 1 Large Avocado (pitted and chopped + more as desired); 10 Oz. Chopped Lettuce or Mixed Greens (any variety); 1 Cup Ranch Dressing (DIVIDED, click link for keto and whole30 ranch recipe); 2 Tbsp Salsa (optional); Cilantro (chopped, for garnish); Green Onions (sliced, for garnish); 1/2 Tsp. Onion Powder; 1/4 Tsp. Garlic Powder; 3/4 Tsp. Sea Salt; 1 Tsp. Cumin; 1 Tsp. Paprika; 1/2 Tsp. Oregano; 1 Tbsp. Chili Powder

Instructions

Prep:20minCook:5min

This Low-Carb And Keto Chicken Taco Salad is super simple to make and bursting with fresh taco flavors and a to-die-for homemade ranch dressing. Plus, it's also Paleo, gluten free, and Whole30 compliant!

Updated at: Sat, 11 Jan 2025 07:27:33 GMT