Easy Homemade Teriyaki Sauce (Gluten-Free)

Name: Easy Homemade Teriyaki Sauce (Gluten-Free)
Prep time: 6 min
Cook time: 14 min
Total time: 20 min
Cuisine: Asian, Japanese
Ingredients: 1/4 cup tamari ((ensure gluten-free as needed // if soy-free, sub coconut aminos)); 2-3 Tbsp maple syrup; 2 Tbsp rice vinegar; 3/4 cup water; 1 ½ tsp ginger, peeled and roughly chopped ((~1 ½ inch piece or 6 g)); 3 cloves garlic, roughly chopped; 2 tsp cornstarch

Instructions

Prep:6minCook:14min

Salty, sweet, tangy homemade teriyaki sauce that’s SUPER versatile and happens to be gluten-free and naturally sweetened! Just 6 ingredients and 20 minutes required!

Updated at: Thu, 21 Nov 2024 12:25:08 GMT