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Mussels in White Wine and Garlic

Mussels in White Wine and Garlic

Prep:10minCook:15min

Make and share this Mussels in White Wine and Garlic recipe from Food.com.

Updated at: Thu, 14 Oct 2021 00:12:57 GMT

Nutrition balance score

Good

Glycemic Index

37

Low

Glycemic Load

7

Low

Nutrition per serving

Calories492.9 kcal (25%)

Total Fat22.6 g (32%)

Carbs18.5 g (7%)

Sugars2.7 g (3%)

Protein31.1 g (62%)

Sodium1013.5 mg (51%)

Fiber1.3 g (5%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

4 lbsmussels

2 cupsdry white wine

large, finely chopped

½ teaspoonsalt

⅓ cupmixed fresh herbs

such as flat - leaf parsley, chervil, or basil, chopped

6 tablespoonsbutter

cut into pieces

Instructions

View on food.com

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Notes

3 liked

0 disliked

Delicious

Special occasion

Jacklyn· 3 years ago

Special occasion

Quick and perfect for an elegant evening or date night. The key here is picking up fresh mussels or else don't bother. My fiancé and I typically go up to Tomales Bay as a day trip and then come home and end the evening with this dish, wine, and some excellent crusty bread.

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