By halfbakedharvest.com
Meal Prep Moroccan Chickpea, Sweet Potato, and Cauliflower Bowls
Instructions
Prep:15minCook:30min
Simple, easy and delicious. Perfect for preparing ahead and lunches or dinners throughout the week.
Updated at: Thu, 21 Nov 2024 12:25:08 GMT
Nutrition balance score
Great
Glycemic Index
50
Low
Glycemic Load
29
High
Nutrition per serving
Calories435.3 kcal (22%)
Total Fat18.1 g (26%)
Carbs58.3 g (22%)
Sugars8 g (9%)
Protein14.8 g (30%)
Sodium575.7 mg (29%)
Fiber14.2 g (51%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
2sweet potatoes
cut into wedges
1 headcauliflower
cut into florets
4 tablespoonsextra virgin olive oil
kosher salt
pepper
2 x 14 ouncechickpeas
cans, drained and patted dry
2cloves garlic
minced or grated
1 inchfresh ginger
grated
2 teaspoonssmoked paprika
2 teaspoonscumin
1 teaspoonchipotle chili powder
1lemon
zest and juice
1 bunchkale
small, roughly torn
2 cupscouscous
cooked, or quinoa
carrots
shredded
orange
pomegranate arils
pistachios
for serving
1avocado
sliced
Instructions
View on halfbakedharvest.com
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