Vegan Chickpea Flour Mayonnaise (nut-free, soy-free)

Name: Vegan Chickpea Flour Mayonnaise (nut-free, soy-free)
Prep time: 15 min
Cook time: 6 min
Total time: 21 min
Cuisine: American
Ingredients: 2 cups 500 mL water; 3/4 cup 90 grams chickpea flour; 3 tablespoons freshly squeezed lemon juice; 1 tablespoon 15 mL Dijon mustard; 1 and 1/3 cups (325 mL neutral-flavor vegetable oil); Optional/adjustable: 3/4 teaspoon fine sea salt; Optional: pinch of cayenne pepper

Instructions

Prep:15minCook:6min

Say hello to the best ever vegan mayonnaise: it's my 4-Ingredient Vegan Chickpea Flour Mayonnaise ! It is soy-free, nut-free frugal, and easy to make, too.

Updated at: Fri, 06 Mar 2026 01:59:08 GMT