Nutrition balance score
Unbalanced
Glycemic Index
73
High
Glycemic Load
55
High
Nutrition per serving
Calories534.2 kcal (27%)
Total Fat18.5 g (26%)
Carbs76.3 g (29%)
Sugars11.1 g (12%)
Protein15.9 g (32%)
Sodium835.6 mg (42%)
Fiber4.6 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
Instructions
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