Nutrition balance score
Great
Glycemic Index
42
Low
Glycemic Load
59
High
Nutrition per serving
Calories710.3 kcal (36%)
Total Fat8.8 g (13%)
Carbs141.4 g (54%)
Sugars5.5 g (6%)
Protein30.1 g (60%)
Sodium668.6 mg (33%)
Fiber11.3 g (40%)
% Daily Values based on a 2,000 calorie diet
Instructions
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