Hamburger Steaks with Tomato Gravy

Name: Hamburger Steaks with Tomato Gravy
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: American
Ingredients: 1 pound ground beef; 1/2 teaspoon salt; 1/2 teaspoon pepper; 1/2 teaspoon onion powder; 1/2 teaspoon garlic powder; 3 Tablespoons butter ((or bacon grease or use leftover grease from hamburger steaks)); 3 tablespoons flour; 2 cups chicken stock, (or vegetable stock or water); 1 teaspoon sugar; salt and pepper, (to taste); 14.5 ounce can Italian diced tomatoes (seasoned with basil, garlic & oregano)