Easy Homemade Salisbury Steak

I added 2 extra tbls of flour since my hamburger wasn't lean. I had a lot of drippings and the gravy was too thin. I'm gonna add some garlic next time, and there will be a next time.

This is really good! I skipped the oregano in the steaks, and skipped the onion powder in the gravy in favored of 1 small sautéed onion. I also used a full 14oz can of beef broth. Served with mashed potatoes and broccoli.

This was absolutely delicious! I added some Dijon mustard to the sauce and sauteed onions as well.

Fantastic!

Add onions. I cooked the patties, removed to a plate. Sautéed mushrooms and onions in same pan, added lemon juice, Cavenders Greek seasoning, s & p, removed to a bowl. Then made gravy using extra of everything so I’d have lots of gravy. Just in tasting, I don’t think I will add ketchup to the gravy next time. Added patties and mushrooms/onions back in.

used pre-made gravy added in sautéed onions bay leaf and thyme and worsh sauce bit of sugar, also used un seasoned beef hamburger patties worked great! I baked them for 15 at 350° then added the onion gravy mix ontop did another 20 min! did garlic mash added green beans on side it was fantastic!

I doubled the amount of sauce, and it was great over left over pasta. I bet it would be great over rice as well. It was delicious comfort food.

Love this! Always puts my roommates in a food coma. I also add chopped bell pepper to the patties. Sautéed the onion and mushrooms and doubled the gravy. I make this all the time.

I added Lipton onion soup mix to the meat when I mixed it up!

Subbed onions for mushrooms. Used pre-made hamburger patties

Fav so far

So my gourmet husband actually scraped the plate after this one. Rarely do I find a keeper but this is definitely one to do again and again.