Sheet-Pan Garlic-Soy Chicken & Vegetables

Name: Sheet-Pan Garlic-Soy Chicken & Vegetables
Cook time: 40 min
Total time: 40 min
Cuisine: American, Chinese
Ingredients: 0.25 cup low-sodium soy sauce; 2 tablespoons packed brown sugar; 2 teaspoons canola oil; 2 teaspoons grated fresh ginger; 3 cloves garlic, grated; 0.25 teaspoon crushed red pepper; 1 pound boneless, skinless chicken thighs, trimmed and cut into 1-inch strips; 2 cups sugar snap peas, trimmed; 1 medium red or orange bell pepper, cut into 1-inch strips; 1 bunch scallions, trimmed and cut into 1-inch pieces; 1 teaspoon sesame oil