By Serious Eats
Savory Cheese Soufflé Recipe
Instructions
Prep:25minCook:50min
This savory cheese soufflé is easy to make and practically foolproof—we promise, it will rise to lofty and flavorful heights.
Updated at: Fri, 11 Apr 2025 08:02:13 GMT
Nutrition balance score
Unbalanced
Glycemic Index
53
Low
Glycemic Load
10
Moderate
Nutrition per serving
Calories632 kcal (32%)
Total Fat46.7 g (67%)
Carbs18.8 g (7%)
Sugars6.8 g (8%)
Protein33.6 g (67%)
Sodium962.1 mg (48%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
45gunsalted butter
plus more for greasing the dish
Parmigiano-Reggiano cheese
Grated, or Grana Padano, for dusting the dish
1 ounceall-purpose flour
1 cupwhole milk
kosher salt
freshly ground black pepper
5mlDijon mustard
optional
1 pinchcayenne pepper
or two dashes hot sauce, optional
4egg yolks
large
5egg whites
large cold
½ teaspooncream of tartar
optional
85gGruyère
freshly grated, or other semifirm cheese, such as cheddar
Instructions
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Notes
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