Homemade Banana Cream Pie

Name: Homemade Banana Cream Pie
Prep time: 4 h
Cook time: 20 min
Total time: 4 h 20 min
Cuisine: American
Ingredients: Homemade pie crust (recipe makes 2 crusts; you can halve the crust recipe or freeze the 2nd half)*; 1 and 3/4 cups (420ml) whole milk; 1/2 cup (120ml) heavy cream; 1/2 cup (100g) granulated sugar; 1/8 teaspoon salt; 4 large egg yolks; 1/4 cup (30g) cornstarch; 1 and 1/2 teaspoons pure vanilla extract; 2 Tablespoons (28g) unsalted butter, softened to room temperature; 4 bananas; optional: sprinkle of ground cinnamon; 1 cup (240ml) heavy cream; 2 Tablespoons (15g) confectioners’ sugar; 1/2 teaspoon pure vanilla extract

Instructions

Prep:4hCook:20min

This homemade banana cream pie is phenomenal. The crust is buttery, the filling is luscious, and the bananas are beautifully tender. All from scratch!

Updated at: Sun, 19 Mar 2023 22:15:47 GMT