The Best Big Mac Casserole (Low Carb)

Name: The Best Big Mac Casserole (Low Carb)
Prep time: 10 min
Cook time: 50 min
Total time: 1 h
Cuisine: American
Ingredients: 1 lbs ground beef (90% lean); 1 tbsp Worcestershire sauce; 1 tsp garlic powder; 1 tsp onion powder; 1/2 tsp salt; 2 large Russet Potatoes; 1 tbsp olive oil; salt + pepper; ½ small white onion (diced); 1 can diced tomatoes (15oz, drained); ½ cup dill pickle coins; 1 tsp sesame seeds; 2 cups shredded cheddar cheese (I like thick cut); 2 cups shredded lettuce (for serving); ½ cup light mayo; ¼ cup dill pickle juice; ¼ cup dill pickles (finely diced); 3 tbsp ketchup; 1 tbsp mustard; ½ tsp salt; ½ tsp onion powder

Instructions

Prep:10minCook:50min

Hello comfort food! This Big Mac Casserole is so satisfying and is one of those stick to your ribs meals, but made with lighter ingredients and high in protein.

Updated at: Thu, 28 May 2026 21:23:23 GMT