By Allrecipes
Chicken Pan Pie
Instructions
Prep:20minCook:1h
A richer, thicker filling and a buttery, flaky crust prove that Chef John's chicken pan pie is superior to the classic chicken pot pie.
Updated at: Thu, 21 Nov 2024 06:16:05 GMT
Nutrition balance score
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Ingredients
6 servings
¼ cupunsalted butter
⅔ cuponion
diced
½ teaspoonkosher salt
or to taste
1.5 poundsboneless skinless chicken thighs
cut into 1-inch pieces
¼ cupall-purpose flour
2 ½ cupschicken broth
½ cupcarrots
sliced
½ cupcelery
sliced
¼ teaspoonfreshly ground black pepper
1 pinchcayenne pepper
½ cupfrozen peas
thawed
1 teaspoonfresh thyme leaves
1 recipepastry pie dough
1egg
large, beaten
2 teaspoonswater
Instructions
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Notes
1 liked
0 disliked
Crispy
Delicious
Easy
Go-to
Kid-friendly
