lemon and herb roast chicken recipe | Schwartz

Name: lemon and herb roast chicken recipe | Schwartz
Cook time: 1 h 45 min
Total time: 1 h 45 min
Cuisine: European
Ingredients: 1 large chicken, approx. 1.7 kg (3 3/4 lbs); 25 g (1 oz) butter, softened; 2 tsp Dijon mustard; Zest & juice of 1 lemon; 1 tsp Paprika; 2 tsp Mixed Herbs; 1/2 tsp Garlic; 6 rashers unsmoked streaky bacon; 2 tsp cornflour; 1 tsp Dijon mustard; 1/2 tsp Paprika; 1 tsp Mixed Herbs; 300 ml (1/2 pint) chicken stock; 2 tbsp creme fraiche or double cream