Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Glycemic Load
103
High
Nutrition per serving
Calories951.3 kcal (48%)
Total Fat13.2 g (19%)
Carbs176.3 g (68%)
Sugars1 g (1%)
Protein29.5 g (59%)
Sodium1708.6 mg (85%)
Fiber3.6 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
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