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By sugarspunrun.com
Crumb Cake
Instructions
Prep:25minCook:45min
A true classic, this light and moist Crumb Cake recipe works great for both breakfast and dessert. Be sure to check out the how-to video!
Updated at: Fri, 12 May 2023 00:00:51 GMT
Nutrition balance score
Unbalanced
Glycemic Index
69
Moderate
Glycemic Load
36
High
Nutrition per serving
Calories358.7 kcal (18%)
Total Fat15.2 g (22%)
Carbs52.6 g (20%)
Sugars31.6 g (35%)
Protein3.8 g (8%)
Sodium159.8 mg (8%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
16 servings
1 ¾ cupall-purpose flour
1 cupgranulated sugar
⅓ cuplight brown sugar
firmly packed
¾ teaspoonbaking powder
½ teaspoontable salt
¼ teaspoonbaking soda
½ cupunsalted butter
softened and cut into 8 pieces
1 cupsour cream
1egg
large
1egg yolk
large
1 ½ teaspoonsvanilla extract
1 ⅔ cupall-purpose flour
⅔ cuplight brown sugar
or dark, firmly packed
½ cupgranulated sugar
1 teaspoonground cinnamon
optional but recommended
¼ teaspoontable salt
heaping
½ cupunsalted butter
melted
Instructions
View on sugarspunrun.com
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Notes
2 liked
0 disliked
Delicious
Special occasion
Sweet
Easy
Moist
