Sweet Potato & Peanut Butter Vegan Stew {Slow Cooker Recipe}

Name: Sweet Potato & Peanut Butter Vegan Stew {Slow Cooker Recipe}
Prep time: 10 min
Cook time: 4 h
Total time: 4 h 10 min
Cuisine: American
Ingredients: 1 kg Sweet potatoes (Peeled and chopped into chunks); 400 g Chickpeas (Drained and rinsed); 400 g Coconut milk (I used reduced fat, either type is fine); 400 g Tinned chopped tomatoes; 1 Onion (Peeled and chopped); 150 g Crunchy peanut butter; 3 Cloves of garlic (Peeled and chopped); 3 tsp Ground ginger; 3 tsp Ground cumin; 1 tsp Ground coriander (Optional); 1/2 tsp Chilli flakes (Optional); 3 tbsp Tomato puree

Instructions

Prep:10minCook:4h

This Sweet Potato & Peanut Butter Vegan Stew is comforting, creamy and totally delicious. Perfect for vegetarians, vegans or if you just want to reduce your meat intake.

Updated at: Wed, 07 Jan 2026 08:28:28 GMT