Nutrition balance score
Great
Glycemic Index
64
Moderate
Nutrition per recipe
Calories1104.2 kcal (55%)
Total Fat3.3 g (5%)
Carbs239.3 g (92%)
Sugars11.4 g (13%)
Protein27.8 g (56%)
Sodium77.7 mg (4%)
Fiber9.6 g (34%)
% Daily Values based on a 2,000 calorie diet
Instructions
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