By homecookingcollective.com
Gnocchi alla Sorrentina
Instructions
Prep:15minCook:35min
Baked gnocchi in tomato sauce and cheesy mozzarella star in this easy, comforting, and delicious Italian recipe, Gnocchi alla Sorrentina.
Updated at: Sun, 07 Dec 2025 05:03:47 GMT
Nutrition balance score
Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.
Ingredients
3 servings
2 tablespoonsextra-virgin olive oil
2 tablespoonsunsalted butter
2cloves garlic
thinly sliced
1filet anchovy
packed in oil, drained
¼ teaspoonred chili flakes
8 ouncesfresh cherry tomatoes
14 ouncescanned whole peeled tomatoes
hand-crushed
salt
12 ouncespotato gnocchi
homemade or store-bought
4 ouncesfresh mozzarella
whole-milk, torn into bite-sized pieces
parmigiano-reggiano cheese
freshly grated, or pecorino romano cheese
4 sprigsfresh basil
for garnish
Instructions
View on homecookingcollective.com
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!












