By youryummyday.com
Super Easy Cheesy Tomato Pasta
4 steps
Prep:5minCook:10min
Try this easy and tasty pasta recipe with tomato sauce and melting cheese. An irresistible dish to discover!
Updated at: Mon, 18 Nov 2024 05:03:06 GMT
Nutrition balance score
Unbalanced
Glycemic Index
48
Low
Glycemic Load
48
High
Nutrition per serving
Calories783.5 kcal (39%)
Total Fat30.7 g (44%)
Carbs99.9 g (38%)
Sugars8.3 g (9%)
Protein28 g (56%)
Sodium1690.2 mg (85%)
Fiber5 g (18%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Cook pasta in boiling salted water according to package instructions. Reserve some of the pasta cooking water, then drain and set aside.
Step 2
Sauté onions briefly (2 minutes) over medium-high heat, then add tomato paste and chopped tomatoes. Cook briefly (1 minute).
Step 3
Add pasta water, cream and spices and cook for 5 minutes, stirring occasionally. Taste and season to taste.
Step 4
Return to a low heat, add the cooked pasta and cheese and stir until the cheese is incorporated.
View on youryummyday.com
↑Support creators by visiting their site 😊
