Cinnamon Roll Cake

Name: Cinnamon Roll Cake
Prep time: 30 min
Cook time: 35 min
Total time: 1 h 5 min
Cuisine: American
Ingredients: 2 ¼ cups all purpose flour; 1 teaspoon baking powder; 1 teaspoon baking soda; ½ teaspoon salt; ¾ cup granulated sugar; 10 tablespoons unsalted butter (softened); 2 large eggs (room temperature); 2 teaspoons pure vanilla extract; 1 cup full fat sour cream; 3 tablespoons milk; ½ cup unsalted butter (very soft but not melted); ⅔ cup packed brown sugar (light or dark); 2 tablespoons all purpose flour; 1 heaping tablespoon ground cinnamon; couple pinches salt; 6 oz cream cheese (softened); 4 tablespoons unsalted butter (softened); 3 cups powdered sugar; ¼ teaspoon pure vanilla extract

Instructions

Prep:30minCook:35min

Light and fluffy sour cream cake with a thick cinnamon swirl and cream cheese frosting. All of the flavors of a cinnamon roll in a delicious homemade cake!

Updated at: Fri, 21 Nov 2025 18:53:23 GMT