Easy Shepherd's Pie

Name: Easy Shepherd's Pie
Prep time: 45 min
Cook time: 35 min
Total time: 1 h 20 min
Cuisine: British
Ingredients: 4 large russet potatoes, cut into 1" chunks; 3 tablespoons butter; 1/4 cup half and half; 1/4 cup sour cream; 1 teaspoon garlic powder; 1 tablespoon fresh parsley (1 teaspoon dried); 1 small onion, chopped; 2 minced garlic cloves; 2 pounds ground beef (or ground turkey or lamb); 3 tablespoons all-purpose flour; 3 tablespoons tomato paste; 1 teaspoon dried rosemary; 1 teaspoon dried parsley; 1 teaspoon dried thyme; 1 teaspoon paprika; Dash of salt and pepper; 1 cup beef broth; 2 tablespoons Worcestershire sauce; 1/2 cup red wine or grape juice; 1 ½ cups frozen peas and carrots; ½ cup frozen corn; 2 bay leaves; 1 ½ cups cheddar cheese, shredded

Instructions

Prep:45minCook:35min

This traditional English meal, Shepherd's Pie, is the ultimate comfort food. Topped with a layer of creamy potatoes and sharp cheese, everyone will be begging for seconds!

Updated at: Sat, 07 Sep 2024 07:57:23 GMT