Cottage Pie

Name: Cottage Pie
Prep time: 20 min
Cook time: 1 h
Total time: 1 h 20 min
Cuisine: British
Ingredients: 800 g Beef Mince; 1 tbsp Olive Oil; 2 Carrots (Peeled, finely diced); 1 large Onion (Finely chopped); 2 cloves Garlic (Minced); 2 tbsp Tomato Puree; 250 ml Beef Stock; 1 tbsp Worcestershire Sauce; 1 tsp Thyme (Dried); 1 tsp Rosemary (Dried); Black Pepper (To taste); Salt (To taste); 1 kg Potatoes (Peeled and cut into chunks); 100 ml Milk; 50 grams Butter; Cheese (Grated, optional)

Instructions

Prep:20minCook:1h

Discover the comforting charm of Cottage Pie, a classic dish with a rich history. Its straightforward preparation makes it suitable for cooks of all skill levels. Unearth the origin and delight in the simplicity of this timeless recipe.

Updated at: Thu, 21 Nov 2024 11:50:25 GMT