By Food & Wine
Knafeh (Shredded Phyllo-and-Cheese Pie)
Instructions
Cook:30min
Knafeh, a Middle Eastern dish made of shredded phyllo and cheese, is soaked with rose and orange blossom syrup. Get the recipe at Food & Wine.
Updated at: Thu, 23 Oct 2025 04:03:44 GMT
Nutrition balance score
Unbalanced
Glycemic Index
53
Low
Glycemic Load
45
High
Nutrition per serving
Calories760.9 kcal (38%)
Total Fat35.8 g (51%)
Carbs86.1 g (33%)
Sugars51.3 g (57%)
Protein19.2 g (38%)
Sodium600.5 mg (30%)
Fiber0.4 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
2 cupssuperfine sugar
1 ½ cupswater
1 tablespoonfresh lemon juice
½ teaspoonorange blossom water
½ teaspoonrose water
blossom
¾ cupghee
or unsalted butter, melted, plus more for greasing
16 ounceslow-moisture part-skim mozzarella cheese shredded
1 cupricotta cheese
1 poundfrozen kataifi
shredded phyllo pastry, broken into 3/4 inch pieces and thawed
¼ cupsalted roasted pistachios
finely chopped
Instructions
View on Food & Wine
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