Spicy Cold Sesame Noodles with Bok Choy, Carrots & Soft-Boiled Eggs

Name: Spicy Cold Sesame Noodles with Bok Choy, Carrots & Soft-Boiled Eggs
Cook time: 25 min
Total time: 25 min
Cuisine: Japanese
Ingredients: ½ lb Fresh Ramen Noodles (Previously Frozen); 2 Pasture-Raised Eggs; 10 oz Baby Bok Choy; 6 oz Carrots; 1 Tbsp Sambal Oelek; 2 Tbsps Soy Sauce; ¼ cup Tahini; 1 Tbsp Sesame Oil; 1 Tbsp Sugar; 1 Tbsp Rice Vinegar; 1 Tbsp Togarashi Seasoning (Sweet Paprika, Hot Paprika, Dried Orange Peel, Poppy Seeds, White Sesame Seeds & Black Sesame Seeds)

Instructions

Cook:25min

Our spin on classic cold sesame noodles features an umami-rich sauce of tahini, soy sauce, spicy sambal oelek, and more—finished with a soft-boiled egg and a pinch of togarashi for an extra boost of savory flavor. CLICK FOR RECIPE CARD

Updated at: Thu, 21 Nov 2024 09:02:13 GMT