Nutrition balance score
Unbalanced
Glycemic Index
62
Moderate
Glycemic Load
32
High
Nutrition per serving
Calories369.9 kcal (18%)
Total Fat13 g (19%)
Carbs52.8 g (20%)
Sugars5.8 g (6%)
Protein10.5 g (21%)
Sodium944.9 mg (47%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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